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Food and Beverage Interview Evening
Friday, January 30, 4-7pm

Please note that this event is exclusively for ‘back of house’ applicants, e.g. kitchen managers, chefs, porters etc. We will conduct mini interviews with registered attendees. Each slot will last 15 minutes. Slots are capped at three applicants per 15-minute period.

Once you have registered, please fill out an application form. You must complete an application form before attending the recruitment event in order to proceed. Please bring a printed copy with you on the day, or email in advance to [email protected].

What to bring on the day
– Copy of your proof of right to work (UK)
– CV
– Photo ID

Where to park
Attendees are encouraged to park in the Mid Stay Car Park. More information will be provided by email closer to the event date.

I’ve got more questions, who can I speak to?
Please email our People Team to discuss career opportunities or any questions about the event.